Linda began her career as a special events manager on the opening team at The Ritz Carlton in Washington DC, where she was immediately exposed to the high-profile world of diplomatic affairs, as well as some of the most sophisticated corporate and social events. While at the Ritz Carlton, she organized events for two U.S. Presidents, sports figures and celebrities including Sharon Stone and Larry King. In addition to catering to the rich and famous, Linda learned the intricacies of hotel operations and how each department integrates to service audiences.
After a successful and enjoyable run in the nation's capital, Linda moved on to a position at The Ritz Carlton New York, where her clientele included the giants of Wall Street, royalty such as Her Majesty Queen Noor of Jordan, and luxury brands such as Tiffany & Co.
In 2008 she was called upon by a premiere Olympics Hospitality firm to oversee housing operations in Beijing at the flagship hotel they had contracted with for their Summer Olympics clientele. Linda returned for an encore of this role during the 2010 Winter Olympics, this time overseeing 15 hotels.
Linda also shared her expertise with friend and famed Australian chef, Shaun Hergatt, as director of Events on the opening team of the long-awaited and anticipated SHO Shaun Hergatt Restaurant located in New York's Financial District. Clients included Guerlain and Matthew Williamson, just to name a few.
Linda has a well-deserved reputation for creating spectacular events with an affinity for design, style and an exceptional level of client service.